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Terra di Lavoro

2014 Campania Red Blend

The 2014 Terra Di Lavoro is a captivating red blend from the renowned region of Campania. This wine showcases a deep red hue, inviting you to explore its complex character. The body is full, delivering a rich and satisfying mouthfeel that envelops the palate. Acidity is pronounced, providing a refreshing lift and ensuring that the wine remains vibrant and engaging. Tannins are structured, adding a firm backbone that complements the wine's depth without overwhelming its elegant nature. The fruit intensity is prominent, with luscious notes of dark berries and subtle earthy undertones that speak to the terroir of Campania. This wine is beautifully balanced and is presented in a dry style, making it an excellent choice for food pairings or enjoying on its own. Terra Di Lavoro captures the essence of its region and vintage, making it a true gem for wine enthusiasts.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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